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Fully-functioning farm, 19th century barn transformed into hip, healthy hangout
**UPDATE: You all know this was an April Fool’s joke right?**
E-I-E-I-espress-O! aroma espresso bar Canada has bought the farm – literally! Celebrating its 10th year of operation in Canada, the brand is excited to announce its newest dining concept: aroma espresso Barn. Set to open on a rural property two hours west of Toronto near the banks of Lake Ontario, The Barn features over 100 items currently available at all aroma locations made using only fresh ingredients cultivated on the two-acre property.
“We’re creating a really unique experience and often joke eating at The Barn will be like ‘The 100-Metre Diet’,” says Roald MacDonald, General Manager at aroma espresso Barn. “Our kitchen staff can reach out the window to pick a fresh tomato off the vine or visit the chicken coop for a fresh egg; even the milk in your coffee will come from our very own cows… that smell also comes from our cows. Sorry.”
The property features a fully-functioning farm with a 120-year old farmhouse painstakingly restored and transformed into the aroma espresso Barn, a 2,200 sq. ft. café with soaring ceilings, ample tractor parking and space for 65 people to dine on the ground floor, including stables converted to dining booths and hay-bale bench seating.
The Barn’s second level promises to be a neighborhood hub, functioning as a yoga studio, art gallery, acoustic concert venue and league axe-throwing space. The patio features a covered outdoor espresso bar constructed completely of salvaged wood from the surrounding properties and seats an additional 45 people downwind from the cow pasture. Sorry.
TL;DR aroma espresso bar opens The Barn:
- Restored 19th-century farmhouse converted to hip and healthy hangout
- Over 100 items available freshly made to order and sourced from farm-to-table
- Opening this summer!